Product Information:

  • Category:
  • Serving Temperature:14-16 °C.
  • Food Pairing: Ragù, roast meats and skewer meats, cheeses.
  • Tasting: The taste is dry and and full bodied, with an acidity that distinguishes it. After aging it becomes round and harmonious.
  • Wine Storage:
  • Data Sheet: Download File

Description

Type Of Wine: Red
Classification: DOCG
Region: Piemonte
Grapes: Barbera.
Alcohol: 13% Vol.
Colour: Intense ruby red.
Bouquet: The scent is of strong wine, and recall the marasca, which develops in fragrances of spices and tobacco.
Taste: The taste is dry and and full bodied, with an acidity that distinguishes it. After aging it becomes round and harmonious.
Food Pairings: Ragù, roast meats and skewer meats, cheeses.
Service Temperature: 14-16 °C.